Nestled on the edge of beautiful National Trust common land surrounded by nothing but green pastures the Winstone family have been making artisan ice cream on the same site since 1925.
Now in its fourth generation Winstones still produce handcrafted luxury dairy ice cream using only the best locally sourced fresh milk and double cream. As flavour is so important we only produce our ice cream in small batches to ensure really tasty ice cream for everyone to enjoy.
Vegan (Dairyfree) Ice Cream
February 7th, 2019
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